GrapesTempranillo (80%) y Garnacha (20%).
VinificationDestemming, fermentation at temperature controlled stainless steel tanks 8 days.
Tasting notesAn exclusive coupage of Tempranillo and Garnacha grapes. Dark and intense purple. Violet-blue in color with bright ruby tones. Ripened fruits from Garnacha in your nose with a fresh aroma. Soft in your mouth